Journal_omara

Nate Vallejo and the Art of Making Thursday Feel Like Friday
Nate Vallejo and the Art of Making Thursday Feel Like Friday
Every Thursday from 6 to 9 PM, Nate Vallejo turns the room up. Blues-inflected rock that fills every corner. This is why Thursday nights at Tuck's have a reputation. Read more...
Why We Changed How We Source Our Food
Why We Changed How We Source Our Food
Farm partnerships, the Gold Country Food Hub, and a commitment to seasonal cooking. Our kitchen on how the menu evolved and where it's going. Read more...
Fifty Years. A Party Worth Having.
Fifty Years. A Party Worth Having.
In June 2023, Sherwood Restaurant & Bar celebrated a half-century in Nevada City with a weeklong celebration, two musicians per night, and a street party that reminded everyone why we... Read more...
The Sherwood Forest Room: Built from Art, Lit by Fiber Optics
The Sherwood Forest Room: Built from Art, Lit by Fiber Optics
The fiber-optic tree and trellis didn't exist before the rebuild. Local Nevada City artists spent months creating something entirely new. Here's what went into it. Read more...
The Fire, the Rebuild, and the Hearts & Hands of Nevada City
The Fire, the Rebuild, and the Hearts & Hands of Nevada City
At 4:20 AM on March 20, 2002, a fire gutted everything. 100 firefighters. 25 agencies. 17 hours. And then the community showed up. Read more...
Why We Created the Friar Society
Why We Created the Friar Society
We wanted to recognize the people who had made Sherwood Restaurant & Bar part of their lives. A hundred artisan glasses, a hundred numbers, and a deeper sense of belonging. Read more...
Greg Cook: The Man Who Built This Room
Greg Cook: The Man Who Built This Room
He was 24 when he opened Sherwood Restaurant & Bar. He wore handmade friar robes. He believed in wine, music, and the power of a table with good food on... Read more...