Specials

 

~ Appetizers~

Oysters on the half shell
half dozen 16

Crab Martini

dungeness crab with a mango puree & fresh avocado,
served with cocktail sauce & drawn butter 21

~ Dinner Specials~

Swordfish Oscar
grilled swordfish topped with rock crab meat,
prawns, asparagus & our béarnaise sauce 32
wine suggestion:
The Calling Chardonnay

French Cut Chicken
stuffed with fresh mozzarella cheese and roma tomatoes,
sauteed then baked in a pesto cream sauce 26
wine suggestion: Atrea “Old Soul” Blend

Lamb Sirloin
australian lamb sirloin marinated in garlic & rosemary,
grilled & served over a creamy mascarpone polenta
with a black currant balsamic demi 30
wine suggestion: Lincourt Pinot Noir

 

~ Wines by the Glass~

’12 Split of Schlumberger Austria Rosé Brut
11
’16 Fragile France Dry Rosé
10
’16 Barone Fini Italy Pinot Grigio
8
’16 Crossings New Zealand Sauvignon Blanc
8
’15 Travis Santa Barbara Chardonnay
10
’14 Wm. Harrison Carneros Chardonnay
14
’15 Lincourt Santa Rita Hills Pinot Noir
12
’14 Atrea “Old Soul” Mendocino Red Blend
14
’14 Reckless Love California Cab/Syrah Blend
12
’15 Fiddletown Amador Zinfandel
12
’15 Louis Martini Sonoma
Cabernet Sauvignon 12