Bar Menu

Daily Wines by the Glass
Each day we select 9 wines that are of interest and available by the glass (We pour 4 glasses per bottle)

House Wine
Chardonnay  •  Cabernet Sauvignon
Glass…6.00     Bottle…24.00

Spicy Calamari 12.00

fresh Mussels  16.00
steamed in a cream brandy sauce

fresh Steamed Clams  16.00
in a white wine garlic broth

Jumbo Tempura Prawns 16.00

Peel and Eat Shrimp  12.50
1/2 lb. of tiger prawns with cocktail sauce and drawn butter
As a dinner with salad and Tuck’s bread 17.50

Smoked Salmon Carpaccio  12.50
with olive oil, lemon, & capers

Crab Cakes 13.50

Escargot  11.00

Sauteed Mushrooms  11.00

Cheese Fondue  14.50
a blend of Swiss Gruyere & Emmentaller Cheeses, melted with wine and spices, served with french bread cubes, mushrooms and apple dippers

Tuck Burger  15.50
8oz charbroiled burger served
on a french roll, with soup or house salad
Tuck Burger 9.50

Chick Chick  16.00
breast of chicken broiled with teriyaki sauce, with soup or  house salad and Tuck’s bread

Bar Salmon 18.00
with soup or salad & tuck’s bread

 Shrimp Pasta Alfredo  18.00
bay shrimp, sun dried tomatoes, fresh basil in a garlic cream sauce

Little John  11.00
soup du jour, house salad, Tuck’s bread

Steak Salad  16.00
teriyaki steak grilled and sliced with fresh greens and a dijon vinaigrette

Caesar Salad  9.50
romaine, Asiago cheese, anchovies, Caesar dressing
with Chicken 15.00
Prawns or Salmon 18.00

Oriental Smoked Trout Salad  15.00
smoked trout over fresh greens and rice noodles with Asian dressing

House Field Greens Salad 5.00

French Onion Soup 9.00
Soup du jour   Cup 3.50—Bowl  5.00

Tuck’s Onion or Garlic bread  4.50

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